Wine & Dine Evening Menu

Evening Menu

Evening Menu (Sample)

To Start

Lindisfarne Oysters

Lemon, Caper & Shallot Vinaigrette

£3.50 Each

Chunky Fish Soup

Market Fish, Mussels, Scallops, King Prawns, Garlic Croutons, Rouille & Gruyere Cheese

£12.95

Caramelised Parsnip & Coconut Soup (VE)

Vegetable Bhaji & Coriander

£8.95

The Lord Crewe Prawn Cocktail

Greenland Prawns, Bloody Mary Jelly, Iceberg Lettuce, Pickled Cucumber, Marie Rose, Tempura King Prawn & Whitby Crab Spring Roll

£13.95

Chicken & Duck Liver Parfait

Granary Toast, Soft Herb Salad & Apple Chutney

£9.95

Steamed Scottish Mussels

White Wine, Cream, Garlic, Parsley & Sourdough

£12.95

Twice Baked Cuddy’s Cave Souffle (V)

Chicory, Toffee Walnuts, Pickled Grapes & Celery Pesto

£12.95

Six Grilled Queenie Scallops

Garlic & Almond Butter, Gruyere Cheese & Fresh Bread Crumbs

£14.00

Main Course

Beer Battered Cod

Tartare Sauce, Mushy Peas, Lemon & Hand Cut Chips

£18.95

Grilled Lobster Thermidor

Queenie Scallops, Tiger Prawns, Mustard, Cognac, Mature Cheddar, Watercress & Chips or Buttered New Potatoes

Half £31.00 / Full £62.00

Grilled Garlic Lobster

Queenie Scallops, Tiger Prawns Grilled in Garlic, Parsley & Almond Butter, Watercress & Chips or Buttered New Potatoes

Half £31.00 / Full £62.00

Pan-Roasted Venison Loin

Parsnip Puree, Venison Sausage Roll, Kale, Port Wine Jus

£31.95

8oz Fillet Steak

Flat Cap Mushroom, Spinach, Corned Beef Fritters, Red Wine Sauce, Chips & Watercress

£37.95

Grilled Fillet of Halibut

Charlotte Potatoes, Braised Cabbage, Warm Tartare Sauce, Scottish Mussels

£29.95

Steamed Scottish Mussels

White Wine, Cream, Garlic, Parsley, Sourdough & Fries

£22.95

Spelt Risotto (VE)

Roasted Butternut Squash, Candied Walnuts, Crispy Sage, Rapeseed Oil, Parmesan

£17.95

Roasted Cauliflower Steak (V)

Cauliflower Puree, Pine Nuts, Capers, Golden Raisins, Curry Oil

£18.95

The Lord Crewe Fish Pie

Market Fish, Scallops, Prawns, Fresh Crab, Mature Cheddar, Craster Kipper Mash & Steamed Greens

£26.95

Goan Fish Curry

Market Fish, King Prawns, Fragrant Rice, Coriander, Poppadoms & Mango Chutney

£27.95

Fruit de Mer

½ Lobster Served Chilled, Oysters, Smoked Salmon, Crab, Mussels, Crevettes, Greenland Prawns, Baked Queenie Scallops, Mixed Salad, Aioli, Marie Rose, Truffle & Parmesan Fries

£80.00

Sides

Fries

£4.95

Buttered Steamed Greens

£4.95

New Potatoes with Herb Butter

£4.95

Mixed House Salad with Mustard Dressing

£4.95

Parmesan & Truffle Fries

£5.95

To Finish

Cappuccino Creme Brûlée (V)

Chocolate Cookie

£8.95

Dark Chocolate Mousse

Honeycomb & Salted Caramel Ice Cream

£8.95

Toasted Almond Milk Pannacotta (V)

Amaretti Biscuits, Amarena Cherries

£8.95

Sticky Toffee Pudding (V)

Butterscotch Sauce & Vanilla Ice Cream

£8.95

Selection of 4 British Cheeses (V)

Crackers, Grapes & Chutney

£13.95

Selection of Sorbets (VE)

£6.95

Selection of Doddington Dairy Ice Cream (V)

£6.95

Please note: When eating Oysters, they are a living organism and some people may experience intolerances, particularly when eating for the first time or when consumed with alcohol.

Allergens: If you require information about any ingredients or allergens in our dishes, please ask a member of staff.

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Situated in the heart of Bamburgh

The Lord Crewe specialises in luxurious seafood dishes, with a strong focus on high-quality and local produce.

We have seven individually designed, boutique bedrooms. Our newly-refurbished, luxurious rooms provide the perfect setting to rest after exploring the unmatched beauty of the Northumberland coastline.

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